Menu Tiers
1st Tier Menu
(Duration: 3 hrs)
4 Guest Minimum
Cost: $375 Per Guest

Vermilion Rock Fish Ceviche
-Served on a steamed daikon medallion & Topped w/ Ikura
Classic California Maki
-Made with Organic Hass Avocado, Japanese Cucumber & either Alaskan Snow (or) Local Rock Crab.
Spicy Bluefin Tuna Maki
-Made with Organic Japanese cucumber, Kaiware "Radish" Sprouts, & diced chu-toro cuts of Tuna.
8 Piece Sashimi Sampler
-Delicately Plated cuts of Bluefin Tuna, Cured Hamachi, Ora King Salmon, & our signature Nori skinned Canadian Albacore.
10 Courses of Individually Served Artisanal Nigiri
-w/ Curated Accoutrements & Imported Japanese Wasabi Root.
Dessert Course:
-w/ Imported Japanese & Exotic Fruit + Rice Mochi
Includes:
-Still & Sparkling Spring Water
-Complimentary Flight Of Plum Wine
Additional Options:
- Curated Sake Pairing [ + $85 | $140 ]
2nd Tier Menu

(Duration: 2-3 hrs)
6 Guest Minimum
Cost: $295 Per Guest
Classic California Maki
-Made with Organic Hass Avocado, Japanese Cucumber & either Alaskan Snow (or) Local Rock Crab.
Spicy Bluefin Tuna Maki
-Made with Organic Japanese cucumber, Kaiware "Radish" Sprouts, & diced chu-toro cuts of Tuna.
6 Piece Sashimi Sampler
-Delicately Plated cuts of Bluefin Tuna, Ora King Salmon, & our
signature Nori skinned Canadian Albacore.
8 Courses of Individually Served Artisanal Nigiri
-w/ Curated Accoutrements & Imported Japanese Wasabi Root.
Dessert Course:
-w/ Imported Japanese & Exotic Fruit + Rice Mochi
Includes:
-Still & Sparkling Spring Water
-Complimentary Flight Of Plum Wine
Additional Options:
- Curated Sake Pairing [ + $85 | $140 ]
3rd Tier Menu

(Duration: 2-3 hrs)
4 Guest Minimum
Cost: $365 Per Guest
25 Courses of Individually Served Artisanal Nigiri
-w/ Curated Accoutrements & Imported Japanese Wasabi Root.
Dessert Course:
-w/ Imported Japanese & Exotic Fruit + Rice Mochi
Includes:
-Still & Sparkling Spring Water
-Complimentary Flight Of Plum Wine
Additional Options:
- Curated Sake Pairing [ + $85 | $140 ]
4th Tier Menu

(Duration: 1.5-2 hrs)
6 Guest Minimum
Cost: $250 Per Guest
17 Courses of Individually Served Artisanal Nigiri
-w/ Curated Accoutrements & Imported Japanese Wasabi Root.
Dessert Course:
-w/ Imported Japanese & Exotic Fruit + Rice Mochi
Includes:
-Still & Sparkling Spring Water
-Complimentary Flight Of Plum Wine
Additional Options:
- Curated Sake Pairing [ + $85 | $140 ]

Summer/Autumn 2025
Seasonal Omakase Packages
We're please to present you with our unique seasonal experiences that have been tailored to work around various dining settings.


The Nautical Omakase Experience
**Available On Watercraft ONLY**
(Duration: 2 hrs)
8 Guest Minimum
Cost: $185 Per Guest
Ideal for an evening gathering in
the harbor or out at sea.
Vermilion Rock Fish Ceviche
-Served on a steamed daikon medallion & Topped w/ Ikura
Classic California Maki
-Made with Organic Hass Avocado, Japanese Cucumber & either Alaskan Snow (or) Local Rock Crab.
Spicy Bluefin Tuna Maki
-Made with Organic Japanese cucumber, Kaiware "Radish" Sprouts, & diced chu-toro cuts of Tuna.
8 Courses of Individually Served Artisanal Nigiri
-w/ Curated Accoutrements & Imported Japanese Wasabi Root.
Dessert Course:
-w/ Imported Japanese & Exotic Fruit + Rice Mochi
Includes:
-Still & Sparkling Spring Water
-Complimentary Flight Of Plum Wine
Mile High Bento Boxes

**[ 6 ] Box Minimum Per Order
Cost: $125 Per Box
Perfect for those seeking a gentler introduction
to sushi on the go & at their own leisure.
Classic California Maki
-Made with Organic Hass Avocado, Japanese Cucumber & either Alaskan Snow (or) Local Rock Crab.
Spicy Bluefin Tuna Maki
-Made with Organic Japanese cucumber, Kaiware "Radish" Sprouts, & diced chu-toro cuts of Tuna.
6 Piece Sashimi Sampler
-Delicately Plated cuts of Bluefin Tuna, Ora King Salmon, & our
signature Nori skinned Canadian Albacore.
6 Courses of Individually Served Artisanal Nigiri
-w/ Curated Accoutrements & Imported Japanese Wasabi Root.
Dessert Course:
-w/ Imported Japanese & Exotic Fruit + Rice Mochi
Includes:
-Complimentary Flight Of Japanese Plum Wine
(Exclusively available for flights departing from the Santa Barbara Airport. Orders must also be placed at least
48 hours in advance.)
"SoCal" Summer
Omakase Package

This option is best if you're looking for something more relaxed & feasible with larger events. However, we'll mostly be utilizing Albacore, Salmon, Bluefin Tuna, Yellowtail, & Scallop.
**Everything will be served on party platters
- California Maki
- Spicy Bluefin Maki
- Ala carte Sashimi Platter
**w/ Salmon, Tuna, & Hamachi
- 5 Pieces Of Traditional Nigiri
**w/ Salmon, Tuna, Hamachi, Albacore, & Scallop
- Custom Special Roll of your choice
Additional Options:
- Relaxed Sake Tasting [ + $45 ]
- Standard | Premium Raw Bar Experience [ + $65 | $115 ]
(Duration: 2 hrs)
18 Guest Minimum
Cost: $160 Per Person
More About Our Menu Options
Your experience will last anywhere from 2-4 hours.
Each menu tier comes with Still, & Sparkling Spring Water.
**Ceremonial Matcha Tea is included as well upon request.
We also provide all the serving & tableware for your dinner as well.
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Presently, we extend an invitation to experience our
meticulously crafted sake pairing additions.
The traditional offering encompasses a selection of four curated flights priced at $85 per guest, while the premium pairing consists of five curated flights,
available at $140 per guest.
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A Raw Bar experience can be added on to any of the menu tiers above.
However, if you would like a different type of service,
please don't hesitate to get in touch with us!
Ex.) Sushi making class, Fish break down demonstration, etc.
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(**Prices & Menu items subject to change without notice.)
Schedule A Consultation Now!

We pride ourselves on serving only the best quality seafood. Our highly skilled chefs specialize in offering a unique and personalized culinary experience within the comfort of your own home. Although we provide a service which utilizes a broad range of culinary influence, our chefs are also trained in traditional Japanese sushi techniques.
During the consultation, we'll discuss your event, the number of guests, and your desired menu. Our services provide everything needed for your sushi experience including dish ware, sparkling, still water, & ceremonial Matcha Tea.
Oceanside Omakase's private service is ideal for special occasions, corporate events, birthdays, or any gathering where you want to impress your guests with authentic Japanese sushi infused with French and Peruvian flavors.
Thank you for considering our services. We look forward to discussing your event in order to create an unforgettable sushi experience!
Best,
Julian Parks
Owner/Executive Chef
30 Minute Phone Consultation
BOOK
BELOW!

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